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Revision as of 01:10, 11 August 2017

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The typical dinner rate per person runs around $90, but group rates start as low as $65. Menu products consist of New York strip steak, Maine lobster, King Crab, wild Halibut and Tai Snapper. The dining establishment is open Sunday through Thursday from 5:30 pm till 10:00 pm and they're open up until 10:30 pm on Friday and Saturday. Reservations aren't needed, but if you wish to be sure to obtain a table they're highly suggested.

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